Dongsheng TG-D series are functional formula based on the Transglutaminase(TG) that is produced by fermentation of Streptoverticillium Mobaraense. TG-D series are specially designed for the production of the functional isolate proteins, Chiba Tofu, lactone Tofu and other bionic vegetarian.
Silken TofuBean Curd
• Higher elasticity, juiciness and better mouth-feel.
• Produce a new type of vegetarian food with a high protein and low fat.
• Can highly improve the gel strength of the soy isolate protein.
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